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Millet Flour


 Product Description

Good Eats Millet Flour is made from ground millet, a grain in the grass family that is grown as a crop in many parts of the world. Bakers often appreciate the flour’s light texture, and most find that it lends a certain sweet and nutty flavor to breads and other foods. Naturally gluten-free, it adds mild flavor to both sweet and savory recipes.

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600 Grams
Calculated at checkout

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