Organic Amaranth Flour

• Good Eats Organic Amaranth Flour is naturally gluten-free, high in protein, fibre, phytosterols and amino acid

 

• It also includes lysine, which is lacking in most grains

 

• This flour can be substituted for up to twenty-five percent of total flour used in most recipes

 

• When comparing to other flours, amaranth flour has a higher moisture content which gives it a delicious earthy and nutty flavor

 

• Organic Amaranth Flour can be used in breads to boost the nutritional value of it and adds a crunchy texture in pancakes, muffins and cookies



• Non GMO

• Vegan
• Organic
• High in protein, fibre, phytosterols and amino acid

• Certified Gluten Free by the Canadian Celiac Society

$9.25
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SKU:
878006000375
Weight:
500 Grams
Shipping:
Calculated at Checkout

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